The Ballindalloch Restaurant offers an exceptional dining experience with a rotating five-course à la carte menu each evening. Guests can indulge in tender steaks, fresh seafood, and house-made soups, all served with freshly baked bread. Our friendly staff ensures a memorable experience, and the "Treats of the Region" dishes, inspired by the cruise's destinations, offer a unique taste of the local flavours.

For a relaxed, informal dining experience, head to The Thistle Restaurant, designed with a light, stylish atmosphere. The buffet service is perfect for those seeking flexible dining times or a late-night snack. You’ll find a variety of delicious dishes for breakfast, lunch, and dinner, as well as complimentary afternoon teas with sandwiches, scones, and cakes. Don’t miss the Treats of the Region section, offering local specialties from the destinations you’ll visit during your cruise.

Dining at Balmoral's Colours & Tastes restaurant is a truly memorable experience. Set in a cozy, Far East-inspired atmosphere, enjoy expertly prepared dishes from Japan, Thailand, China, and the Philippines, such as bao buns, crispy beef, and sushi. Our attentive team will suggest the ideal wine pairings, making each meal a delightful occasion you'll want to revisit.